The dog days of summer have officially begun. And in these hot and humid summer months, it can be a challenge to keep your lawn looking green and healthy. So, we've had our lawn experts put together a few simple tips to help you keep that lawn looking lush all summer long.
For Warm Season Lawns: If you have Bermuda, St. Augustine, Centipede or Zoysia, follow these steps this summer...
McDonald Owner, Eddie Anderson, grows garden-fresh herbs steps away from his kitchen and grill to bring flavors to summertime cuisine.
Why have all those store-bought herbs in the kitchen when you can have it fresh at your finger tips all summer? It only takes a small bed or a few large pots. Whether used by the pinch or by the bunch, garden-fresh herbs pull a recipe together by infusing most any dish with unmatched aromas and flavors.
Hampton Road’s love affair with crepe myrtles is undeniable. Few plants can match their combination of stunning summer flowers, vibrant autumn foliage, and unique and beautiful exfoliating bark. With so many cultivars to choose from, we’ve selected a few of the newer introductions that you're sure to fall in love with!
The crepe myrtle is originally from China and has been in cultivation in the United States for more than a century. This beloved tree can be seen all over Hampton Roads, lining streets in its wide range of colors and sizes. July and August mark the peak of the tree’s 100-day blooming period -- putting on a show of beautiful crepe paper-like flowers.